Sirloin Beef Tips With Peppers & Onions

Yield: 4 servings. 2 tablespoons Worcestershire sauce 1 teaspoon red wine vinegar 1 tablespoon light brown sugar 3 tablespoons vegetable oil, divided 2 cloves garlic, minced 2 pounds top sirloin or New York strip steak, cut into 1-inch cubes 1 large sweet red bell pepper, cored, seeded, and sliced into bite-size pieces 1 large green bell pepper, cored, seeded, and sliced into bite-size…

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